Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aubergines chinoises au pesto de cresson maison. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aubergines chinoises au pesto de cresson maison is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Aubergines chinoises au pesto de cresson maison is something that I’ve loved my whole life.
Recipe of Aubergines chinoises au pesto de cresson maison
To get started with this particular recipe, we must first prepare a few ingredients. You can cook aubergines chinoises au pesto de cresson maison using 4 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Aubergines chinoises au pesto de cresson maison:
- Prepare 2 aubergines chinoises
- Get 4 cuillères à soupe pesto de cresson (fait maison recette en lien) (voir la recette)
- Make ready 1 citron
- Make ready 1 cuillère à soupe d huile d olive
Instructions
Instructions to make Aubergines chinoises au pesto de cresson maison:
- Laver et sécher les aubergines les couper en deux dans le sens de la longueur quadriller la chair Ève-Charlotte un petit couteau
- Préchauffer le four à 200 degrés presser le citron le mélanger avec l huile verser dans un plat à four disposer les demies aubergines tête bêche dans le plat
- Tartiner les aubergines de pesto de cresson enfourner pour 25 minutes
- C est prêt ! Bon appétit 😋
As simple as that How to Prepare Aubergines chinoises au pesto de cresson maison
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