Salade de riz à l’ananas tomate avocat oignon rouge & edamame
Salade de riz à l’ananas tomate avocat oignon rouge & edamame

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, salade de riz à l’ananas tomate avocat oignon rouge & edamame. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salade de riz à l’ananas tomate avocat oignon rouge & edamame is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Salade de riz à l’ananas tomate avocat oignon rouge & edamame is something which I’ve loved my whole life. They’re fine and they look wonderful.

Recipe of Salade de riz à l’ananas tomate avocat oignon rouge & edamame

To get started with this recipe, we have to first prepare a few ingredients. You can cook salade de riz à l’ananas tomate avocat oignon rouge & edamame using 7 ingredients and 2 steps. Here is how you cook that.


Ingredients

The ingredients needed to make Salade de riz à l’ananas tomate avocat oignon rouge & edamame:

  1. Make ready 250 g riz
  2. Take 2 avocats
  3. Make ready 2 grosses tomates
  4. Make ready 1/2 ananas
  5. Take 100 g edamame
  6. Make ready 1 oignon rouge
  7. Make ready 1/2 citron

Instructions

Instructions to make Salade de riz à l’ananas tomate avocat oignon rouge & edamame:

  1. Faire cuire le riz basmati 10 min dans de l’eau bouillante salée. Une fois cuit versez de l’eau froide pour refroidir le riz.
  2. Coupez l’ananas en 2, videz un côté et coupez le en dés. Hachez l’oignon rouge, rajouter les tomates, avocats et edamame. Mélangez la salade et mettre une heure au frais. Avant de servir versez le jus de citron.

As simple as that Recipe of Salade de riz à l’ananas tomate avocat oignon rouge & edamame

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