Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ananas poêlé a la cardamome. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ananas poêlé a la cardamome is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Ananas poêlé a la cardamome is something which I’ve loved my entire life.
Steps to Make Ananas poêlé a la cardamome
To get started with this particular recipe, we must prepare a few components. You can cook ananas poêlé a la cardamome using 3 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Ananas poêlé a la cardamome:
- Get 300 g d'ananas (la moitie d'un)
- Get 1 demi sachet de sucre vanillé
- Take 1 g Cardamome
Instructions
Instructions to make Ananas poêlé a la cardamome:
- Couper l'ananas en deux, puis enlever la peau. - - Enlever le coeur. - Couper En tranche de 5 mm d'épaisseur puis en deux dans le sens de la longueur. - On obtient des espèces de petits éventails
- Saupoudrer de sucre vanillé et laisser dégorger 30 minutes
- Ajouter la cardamome et Cuire à feu moyen pendant 5 minutes en mélangeant régulièrement
As simple as that Guide to Make Ananas poêlé a la cardamome
So that’s going to wrap it up with this special food ananas poêlé a la cardamome recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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