Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, biscuits amandes, avoine, vanille. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Biscuits Amandes, avoine, vanille is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Biscuits Amandes, avoine, vanille is something that I have loved my entire life. They’re nice and they look fantastic.
Steps to Make Biscuits Amandes, avoine, vanille
To get started with this particular recipe, we must first prepare a few components. You can cook biscuits amandes, avoine, vanille using 6 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Biscuits Amandes, avoine, vanille:
- Prepare 100 g d’amandes
- Take 100 g farine de blé
- Get 100 g flocons d’avoine
- Make ready 40 g sucre de coco
- Get 70 g beurre froid en petit dés
- Get 1 gousse vanille
Instructions
Instructions to make Biscuits Amandes, avoine, vanille:
- Mixer grossièrement les amandes
- Les mélanger avec la farine, les flocons d’avoine, le sucre et la gousse de vanille grattée
- Ajouter le beurre puis malaxer jusqu’à obtention d’une préparation sableuse
- Verser 4 cuillères à soupe d’eau froide progressivement pour obtenir une boule de pâte.
- Préchauffer le four à 180 degrés
- Sur une plaque de cuisson recouvert de papier sulfurisé déposer des boules de pâtes de la taille d’une noix et appuyer avec la paume de la main pour former un biscuit.
- Enfourner 15 min. Laisser refroidir et durcir avant de les conserver dans une boîte hermétique
As simple as that Recipe of Biscuits Amandes, avoine, vanille
So that’s going to wrap it up with this exceptional food biscuits amandes, avoine, vanille recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
