Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, tartine abricot/tomme de vache et romarin. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tartine abricot/tomme de vache et romarin is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tartine abricot/tomme de vache et romarin is something that I’ve loved my whole life.
Recipe of Tartine abricot/tomme de vache et romarin
To begin with this recipe, we have to prepare a few ingredients. You can have tartine abricot/tomme de vache et romarin using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Tartine abricot/tomme de vache et romarin:
- Take 3 tranches de pain
- Make ready Tomme de vache
- Make ready 3 abricots
- Prepare 3 Brins de romarin
Instructions
Instructions to make Tartine abricot/tomme de vache et romarin:
- Couper la tomme et les abricots.
- Disposer la tomme sur le pain, mettre le brin de romarin sur le fromage et disposer les abricots autour.
- Passer 10 minutes au four à 200°C
- Si ça vous tente vous pouvez aussi ajouter une cuillère de miel sur le fromage.
- Bonne dégustation
As simple as that How to Prepare Tartine abricot/tomme de vache et romarin
So that’s going to wrap it up with this special food tartine abricot/tomme de vache et romarin recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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