Tartine avocat -champignons de Paris
Tartine avocat -champignons de Paris

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, tartine avocat -champignons de paris. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tartine avocat -champignons de Paris is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Tartine avocat -champignons de Paris is something which I have loved my whole life.

Easiest Way to Make Tartine avocat -champignons de Paris

To begin with this recipe, we have to first prepare a few components. You can cook tartine avocat -champignons de paris using 3 ingredients and 2 steps. Here is how you cook that.


Ingredients

The ingredients needed to make Tartine avocat -champignons de Paris:

  1. Make ready 1 avocat
  2. Make ready 100 g champignons de Paris
  3. Get 3 grands tranches de pain (ou 6 demi tranches)

Instructions

Instructions to make Tartine avocat -champignons de Paris:

  1. Nettoyer et couper les champignons. Les passer de chaque côté à la poêle légèrement huilée. Tartine avocat -champignons de Paris1. À l’aide d’une fourchette écraser l’avocat et tartiner les tranches de pain. Rajouter les champignons. Saler, poivrer.

As simple as that Steps to Prepare Tartine avocat -champignons de Paris

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