Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chirashi saumon avocat. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chirashi Saumon avocat is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chirashi Saumon avocat is something that I have loved my whole life.
Steps to Make Chirashi Saumon avocat
To get started with this particular recipe, we must prepare a few ingredients. You can cook chirashi saumon avocat using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chirashi Saumon avocat:
- Get 2 cac de sucre
- Take 2 cas de vinaigre de riz
- Get 1 pincée de sel
- Get 1 tasse riz basmati (ou spécial sushi)
- Make ready 1 avocat
- Prepare Graine de sésames
- Get Saumon
Instructions
Steps to make Chirashi Saumon avocat:
- Lavez le riz jusqu’à obtenir une eau clair. Faites bouillir de l’eau et cuire le riz.
- En attendant la cuisson du riz, faite le mélange vinaigre de riz, sucre, sel dans un petit bol et réserver. Coupez l’avocat en rondelle et réservez aussi.
- Une fois le riz cuit, égouttez. Ajoutez le mélange et bien remuez. Ensuite mettez le riz dans un bol mettre le saumon au dessus, de l’avocat coupée en rondelle et des graines de sésames (facultatif) à mangée avec de la sauce soja. Bonne appétit☺️
As simple as that How to Make Chirashi Saumon avocat
So that is going to wrap this up for this special food chirashi saumon avocat recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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